What is Dahongpao?
Dahongpao is one of the top varieties of rock tea and is considered to be the "king of rock tea". The leaf color is dark green, the leaf surface is reddish brown, the leaf veins are clear, and the shape is flat.During the production process, Dahongpao tea needs to be dried on the unique rocks of Wuyi Mountain to absorb the unique breath of the rocks and give the tea a unique rock bone aroma.
Rock tea, also known as Wuyi Rock tea, is a unique and high-quality oolong tea indigenous to the tea gardens around Wuyi Mountain in Fujian Province, China. Renowned for its distinctive mineral aroma, rich flavor, and unique production process, rock tea is hailed as one of China's top ten famous teas. Among them, Da Hong Pao, or Big Red Robe, stands out as a premium variety of rock tea, garnering attention for its unique taste and legendary story.